Economic Importance of Bacteria
Economic Importance of Bacteria: Overview
This topic covers the concept of Economic Importance in Bacteria.
Important Questions on Economic Importance of Bacteria
Rhizobium is an example of symbiotic bacteria.
The principal microorganism/s for yogurt is/are:
Which among the following species does not cause tuberculosis?
The activity of the microorganisms is not required for the production of casein.
_____is free-living, aerobic, non-photosynthetic and nitrogen fixing bacterium.
Bacteria which convert the nitrogen of the air to nitrogenous compounds are called _____.
The Streptococcus lactis is responsible for
_____are present in marshy areas like guts of a cow.
Some bacterial species are used in the production of antibiotics that include species of Streptomyces genus.
In order to increase the yield of the cereal crops the farmer rotated the crop with pulses. The increase in yield occurred due to the action of
The digestion of cellulose by camel, cattle, and sheep takes place due to
Thiobacillus is a group of bacteria helpful in carrying out:
Due to which of the following organisms, yield of rice has been increased?
Escherichia coli is used extensively in biological research as it is
